Our Journey with Food (2nd ed.)
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By T.J. Karr
Our Journey with Food is intended to provide both historical and nutrition information about the foods we eat and have traditionally eaten as a society. It includes many direct quotes from original case studies, scientific journals, and other reputable sources. All of the research sources are located in the footnotes. Supplementing the text are several historical photographs culled from archives, libraries and museums.
For California Residents
WARNING: This product may contain a chemical known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to: www.P65Warnings.ca.gov.