by Michael Zimmermann, M.D.

Burgerstein's Handbook of Nutrition gives both professionals and interested consumers a thorough understanding of the prevention and treatment of illness through balanced nutrition. A practical color key guides you through this handbook. Topics include:

• The basic principles of micronutrition
• What is healthy nutrition?
• The micronutients
• Micronutrition through the life cycles
• Micronutrients in prevention and therapy
• Appendix on drug-micronutrient interactions, nutrient-nutrient interactions, and laboratory assessment of micronutrients status.

ISBN 978-1588900623